Sea Bass/Mushrooms/Chicken/Pineapple

This week on Jamie's Quick & Easy Food, Jamie's cooking up his Thai-style crispy sea bass, a super-quick, flavor packed fish supper. Followed by baked garlicky mushrooms, a sensational veggie tray bake that's ridiculously tasty. Then Jamie's sweet chicken surprise, a one-pan wonder with a great hack for a stunning sauce. And to top it all off, pineapple carpaccio, a totally tropical zingy dessert made in minutes.
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Friday, February 14, 2020 - 10:30pm
Saturday, February 15, 2020 - 11:30am
Sunday, February 16, 2020 - 1:30pm
Wednesday, February 19, 2020 - 7:30pm
Thursday, February 20, 2020 - 12:30am
Monday, February 24, 2020 - 5:00pm
Monday, February 24, 2020 - 11:00pm
Sunday, March 1, 2020 - 3:30pm
Rating: 
TVG
Length: 
27 minutes
Closed Caption: 
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