Chocolate and Dinner

In today's episode, Lidia shares some of her favorite chocolate desserts and one deliciously creamy risotto recipe. First, she makes a chocolate hazelnut bread parfait, a special treat she had growing up. Lidia then makes a soft and creamy spoon dessert, chocolate zabaglione. Lastly, she prepares a rich and smooth risotto with artichokes, sunchokes, and mint.
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Wednesday, July 15, 2020 - 6:00pm
Wednesday, July 15, 2020 - 10:30pm
Sunday, July 19, 2020 - 4:30pm
Rating: 
TVG
Length: 
26 minutes
Closed Caption: 
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