Moveable Feast with Fine Cooking - episode: 702H

We're on the road in Cambridge, England, to cook a feast with host Alex Thomopoulos and critically acclaimed chefs Tristan Welch and Alex Rushmer in this week's episode of Moveable Feast with Fine Cooking. The day begins with a trip to source some amazing local ingredients at Flourish Produce, which specializes in growing seasonal vegetables for the area's leading chefs. The trio also forages fresh herbs by the River Cam and makes a stop at an award-winning gin distillery that makes outstanding gins using local botanicals-and ants! Our adventure culminates at the University Arms Hotel with a cup of tea and a true British picnic, including Charred Ricotta and Pickled Beetroot Toast, Cured Smoked Trout, and Salt-Baked Kohlrabi with Turnips, all served to guests eager and delighted to dine al fresco with these top chefs.
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Friday, June 26, 2020 - 7:30pm
Saturday, June 27, 2020 - 8:30am
Sunday, June 28, 2020 - 10:30am
Sunday, June 28, 2020 - 7:30pm
Monday, June 29, 2020 - 12:30am
Thursday, July 2, 2020 - 4:30pm
Thursday, July 2, 2020 - 6:30pm
Thursday, July 2, 2020 - 10:00pm
Rating: 
TVG
Length: 
26 minutes
Closed Caption: 
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